La Rustichella White Truffle Pate (3.2 oz)

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La Rustichella White Truffle Pate is a combination of three main ingredients: Truffle Tuber Albidum Pico, porcini  and mushrooms. It pairs well with many different cuisines, from classic to modern fusion, and highlights every dish with a strong bouquet of white truffle.  A touch of White Truffle Pate can turn the ordinary into something exceptional and elegant. A ready to eat product, we recommend 1 teaspoon for each person. 

100% Made in Italy, La Rustichella Truffles has been exporting worldwide since 1986 with an excellent track record for the best customer satisfaction.  With every ingredient carefully selected to achieve the highest level of quality, they have established a finely curated and distinctive line of products.

Store in the pantry, but once opened, cover with a mild oil (such as sunflower oil) and keep it in the refrigerator where it can be stored for up to twenty days.